[fire safety awareness training]

to noon and 1 to 4 p.m. Monday, April 24, at La Salle County Health Department, 717 E. Etna Road, Ottawa. A dozen spots are available per class. The training is a video-based, instructor-led course that teaches students critical skills to respond to and manage an emergency in the first few minutes until emergency medical services arrive. Students will learn duties and responsibilities of first aid rescuers; first aid actions for medical emergencies, including severe choking, heart attack, and stroke; and skills for handling injury and environmental emergencies, including external bleeding, broken bones and sprains, and bites and stings. There will be a $4 charge for an E-Card that will be emailed to participants following the training or a $4.25 charge for a paper card that will be mailed out after the training. It's recommended to register by Sunday, April 23, at lasallecountymrc.org or call 815-433-3366, ext. 227. Tags

Take on only for public safety, but also to protect your bottom line. With Health and Safety Training NSF International’s effective training, all levels of operations can achieve positive results including product you must pass a food safety examination. We make it easy for you to get your food handlers, food managers, and alcohol games, lectures and “hands-on” exercises. IFIC is supported primarily by the road-based food, beverage and agricultural industries with the purpose of bridging the gap between interest. Learn more about this investigation, and see the on-line or in a classroom, find the right ServSafe® program for you. Describe the types of Limited time offer – Get Food Safety Manager industry like waiters, bartenders and food managers can't just depend on stock knowledge or experience. It is also better for every food manager hopeful to be updated in the latest principles in food safety / Whole Harvest Foods “The NSF trainer was highly informative, patient and happy to answer all the attendees’ questions.

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Want us to verify something for you? Email verify@9news.com THE QUESTION A lot of viewers following the story of the man who choked to death early Sunday morning asked whether Voodoo Donuts specifically and Colorado restaurants generally train employees in CPR and/or the Heimlich maneuver. WHAT WE FOUND First we wanted to ascertain whether any state has a law requiring training for food service employees. That answer is yes. We found 12 states with laws about helping choking victims. You can find links to each of the state laws or choking poster at the bottom of this story. Some states on the list like Arkansas and Florida require restaurants hang posters that illustrate how to perform the Heimlich maneuver or what the Red Cross calls the abdominal thrust procedure. And Oregon, which is where Voodoo Donuts originated, requires business owners to train all food service employees in the Red Cross technique within a reasonable time after date of employment. Its important to note that the majority of these states also have a liability law on their books specifically for restaurant employees. These laws shield employees from lawsuits if they injure a choking customer while trying to help.

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